Chakalaka is all about bringing people together. This makes for an easy and fun preparation that’s perfect for hosting a summer barbecue or tailgate. It’s fun to choose your own toppings, and you’re sure to have something everyone will love!
Loaded Hot Dogs
Serves 8 | Prep Time 10 minutes | Total Time 20 minutes
Ingredients
- 16 hot dogs
- 16 hot dog buns
- 2 packages of Chakalaka
- Optional toppings: mustard, relish, shredded cheese, minced onion, pickled vegetables (see full blog post for more topping ideas)
Directions
- Prepare Chakalaka according to package instructions. Keep warm while preparing the other toppings.
- Preheat the grill to 400 degrees. Grill the hot dogs for about 3-5 minutes per side, until well charred and cooked through. In the last minute of cooking, lightly toast the buns on the grill until golden brown.
- Serve the hot dogs family-style, alongside prepared Chakalaka and an array of toppings. Top with your favorite toppings and enjoy!